Potato Recipes

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Potato Soup Recipe

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Sweet Potato Fries Recipe

Mashed Potato Recipe

German Potato Salad Recipe

Potato Pancake Recipe

Scalloped Potato Recipe

Sweet Potato Casserole Recipe

Red Potato Salad Recipe

Potato Skin Recipe

Potato Wedges Recipe

Homemade Potato Chips Recipe

Au Gratin Potato Recipe

Low Fat Potato Recipe

Traditional American Potato Salad

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Fingerling Potato Recipe

Healthy Potato Recipes

Potato Candy Recipe

Irish Potato Recipe

Parmentier Potatoes

Ham Potato Recipe

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French Fries Potato Recipe

Hash Brown Potato Recipe

Mexican Potato Recipe

Ranch Potato Recipe

Pressure Cooker Potato Recipe

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New Potato Recipe

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Potato Dipping Sauces

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Potato Recipes collection

Easy Idaho Potato Toppings

Easy Idaho Potato Toppings

Toppings Ready-To-Go:

sour cream - low fat
sliced scallions
grated jack or cheddar cheese - low fat
caramelized onions
stewed tomatoes
peas or corn
hot pepper sauce

New Orleans Style Topping

Fry finely chopped okra in 2 tablespoons of oil and combine with chopped onions and bell peppers. Simmer for 5 minutes. Season with cayenne pepper, black pepper and garlic powder to taste.
Saute chopped onions, bell peppers and garlic. Add 3 cups ketchup and 1 lb. chopped andouille or smoked sausage and bring to a boil, reduce heat and simmer for about an hour.
Make your own dipping Cajun mustard by combining 1/4 cup Dijon mustard, 1 teaspoon mustard powder, 1 teaspoon grated horseradish and salt and pepper to taste.

Low-Fat Topping Tips:

Instead of sour cream, combine 3 parts low-fat cottage cheese and 1 part non-fat yogurt in a small food processor or blender; blend until smooth and season to taste with lemon juice.
Make Pico de Gallo by mixing green salsa with sliced jalapenos.
Combine finely chopped roasted red peppers with 1 teaspoon chopped garlic and 1 teaspoon olive oil. Season with salt and pepper.
Slim sour cream by adding 2 parts low-fat plain yogurt to 1 part dairy sour cream.

Curry Dipping Sauce

2 tablespoons curry powder
1/4 teaspoon paprika
1/4 teaspoon black pepper
1 cup prepared creamy garlic salad dressing

Blend all ingredients. 1/2 cup canned or fresh cooked tiny shrimp may be added.

Broccoli and Feta Cheese Topping

1 cup cooked broccoli florets diced into tiny pieces
1 cup herb feta cheese diced into 1/2-inch cubes
1/3 cup prepared Italian dressing

Boil broccoli for 1 minute, drain and let cool. Combine the broccoli and feta cheese and toss with Italian dressing. Top with sliced black olives.

Potato Recipes collection